Hours by chance or appointment

A sustainable farm and licensed cannery, bringing simpler days back to life one event at a time.

Farm to Fork

We strive to be a green and sustainable business with a focus on eating local. We aim to bring communities together to create a cleaner and healthier future with a combination of traditional and modern methods. Learn more about how we increase awareness and stay environmentally friendly.

Calendar
We will be hosting kid's camp, private classes of 4 or more participants, and private events this season. Please call 614-499-2958 or email info@glassroostercannery.com for details on how to schedule.