Fermented foods offer a world of health benefits and gourmet options! Join us for a discussion on the benefits of fermentation as a preservation method and the health benefits associated with fermenting. We will explore a variety of gourmet tastes in a fermented dinner together and learn how to make your own batches of fermentation. Learn about various health drinks such as kefir and kombucha, as well as delicious fermented food options like sauerkraut, kimchi, and pickles. Discover how various alcoholic beverages are made. Plan on taking fermentation starters home to care for and enjoy.